becco nyc restaurant week menu

For Businesses . Fig & Olive is offering a $30 lunch menu and $45 dinner menu. Becco's version of the classic Caesar salad, An assortment of marinated & grilled vegetables with assorted seafood, Classic Caesar salad with croutons & grated Grana Padano, Arugula & frisee, thinly sliced pear, crumbled Gorgonzola cheese & walnuts, drizzled with aged port wine reduction, Baby greens, Tuscan beans, red onion & oven dried tomatoes tossed with extra virgin olive oil, White bean & escarole soup with crumbled sausage, House made mozzarella with roasted red pepper and extra virgin olive oil. Escape to somewhere in the Mediterranean without leaving the city. Guests visit this spot to drink good prosecco, martinis or white wine. Wine from the Valpolicella area in the region of Veneto whereby a portion of the grapes is raised before fermentation to create a richer, more robust wine. I started with Read more. The Queen to Barolo's King. Overall, the meal was expensive and mediocre at best. Fri 4:30 pm11:00 pm NYC | Manhattan: Pre-Show Eats in the Theatre District. Comment *document.getElementById("comment").setAttribute("id","a8efa25ffd4315e5936852e1b3390665");document.getElementById("f8b80daabb").setAttribute("id","comment"); Save my name and email in this browser until I comment again. On 2/26/23 four of us had dinner after a broadway matinee. 4.4/5 Food: 4/5 - For restaurant week, there's three courses. Known as the King of Italian wines. Neighborhood. Primi. Tempt your taste buds in Times Square with participating restaurants in the Crossroads of the World! Each restaurant decides for itself. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. In short: Theres a restaurant for everyone! 101 West 22nd Street. Cull & Pistol Oyster Bar is offering a $45 3-course prix-fixe menu. If you're still hungry for more, head to SavorNYC and explore even more culinary finds across the City. The wine is named after the commune of Barbaresco. With 7 dining rooms, Becco has many options for anyone looking to plan a cocktail party, family reception or corporate function. 4.4/5 Food: 4/5 - For restaurant week, there's three courses. MENU: Pollo Al Limone, Pesce Intero Del Giorno, Osso Buco Alla Becco, Zuppa Di Pesce Misto, Antipasto Misto, Rughetta Con Pere E Gorgonzola, Burrata Alla Becco, Polpette Di Manzo, Carpaccio, Bistecca Di Manzo Griglia, Trancio Di Salmone, Garlic Mashed Potatoes, Broccoli Rabe, Garlic Mashed Potatoes, Cocktails & Drinks $Price: All Day Menu: Log into myNY and start planning your New York trip. NYC Winter Restaurant Week 2023 will take place from January 17 to February 12, 2023! $30.50. Benjamin Steakhouse Benjamin Steakhouse will serve lunch items including, Wedge Salad, Classic Caesar Salad, Benjamin Soup, Junior New York Sirloin, Grilled Norwegian Salmon, NY Cheesecake and more. More of a tourist versus a local place. I had the pasta special (unlimited 3 dish table side pasta), one was great and the other two were pretty boring and bland. Lidia Bastianich & her son, Joe, opened Becco in 1993 & since then, it has been providing the New York community with outstanding service for over 18 years.Located on New Yorks famed Restaurant Row in the heart of the theater district, Becco is open 7 days a week for both lunch & dinner. Pasta trio is always a delicious choice! Offers may vary from restaurant to restaurant, so do your research: browse the menus and read the fine print before you commit! Enjoy signature dishes, like the Osso Bucco, as well as the bounty of fresh seasonal preparations. Bar Marseille (190 Beach 69th St.) is providing warm French cuisine in The Rockaways during NYC Winter Restaurant Week between weeks 1-4 (Jan 12 Feb 12) for lunch and dinner service Mondays-Fridays. 5.0. In addition to indoor and outdoor tables, takeout and delivery are available. Go New York Explorer Pass: My Review 2023 | Is It Worth it? 5.0. Becco is most famous for its' innovative pasta tasting menu & extensive $25 wine list. Pan-fried breaded chicken breast topped with arugula, fresh tomato, red onion, and cucumbers tossed with Chianti vinaigrette and E.V.O.O. Grotta Azzurra is offering a $30 3-course lunch menu and $45 3-course dinner menu. The Long Room is offering a $30 2-course lunch menu and $45 3-course dinner menu. By Ren L. 7. Mussels in white wine, garlic, green beans, onions & scallions topped with savory breadcrumbs (available in spicy red sauce), House made mozzarella sandwiched between slices of bread, fried & served with fresh pesto & oven dried tomato puree, Chef Gallagher's house made all beef meatballs in "Sunday Sauce", finished table side with freshly grated Grana Padano, Thinly sliced San Daniele prosciutto with 18 month aged Grana Padano Riserva, Beef carpaccio drizzled with shaved Grana Padano, arugula, cracked black pepper and drizzled with extra virgin olive oil, Soft white polenta with melted Montasio cheese and crispy prosciutto, Thinly sliced roasted veal loin with shaved fennel & capers drizzled with tuna aioli, Crispy baked shrimp with Lidia's spicy tomato sauce, Sauted chicken breast with lemon, Cerignola olives, Selina caper berries & spinach, Bell & Evans organic chicken with wild mushroom risotto with roasted garlic, Pan fried breaded chicken breast topped with tomato sauce, house made mozzarella, Grana Padano & fresh basil (Chicken milanese available upon request), Pan Seared salmon with roasted Brussel sprouts drizzled with extra virgin olive oil, Whole roasted fish of the day with broken potatoes & braised leeks, finished table-side with extra virgin olive oil & sea salt, Sauteed day boat seafood in "lobster brodo" served on a bed of soft white polenta, Pan seared calf's liver with caramelized onions, bacon & crispy polenta drizzled with aceto di balsamico & extra virgin olive oil, Cubanelle peppers stuffed with beef, pork & veal braised in tomato sauce, with mezze rigatoni & Grana Padano, Twin brined center cut grilled heritage pork chops alla pizzaiola (green, red, and yellow peppers, green pepperoncini, sweet & hot cherry peppers, onions, & tomato), Braised beef short ribs served with crispy spaetzle tossed with radicchio and topped with endive, Becco's signature braised veal shank with farro risotto tossed with butternut squash, "Joe's Veal Chop" grilled with garlic mashed potatoes, shallots & braised escarole with prosciutto, drizzled with aceto di balsamico & extra virgin olive oil (add funghi trifolati - $9), Pan fried breaded veal chop topped with tomato sauce, house made mozzarella, Grana Padano & fresh basil (Veal milanese available upon request), Hanger steak grilled rare or medium rare with buckwheat polenta and roasted root vegetables, topped with fried leeks & red wine reduction, Grilled domestic porterhouse lamb chops with scaffata, a medley of fresh fava beans, peas and mint, Vodka, Moscato d'Asti & Mango Puree with a splash of lemon juice served straight up, Aperol, Bastianich Sauvignon, Flor Prosecco & a splash of soda garnished with a slice of orange & served in a chilled reserve wine glass, Whisky, Aperol, Nonino Amaro and lemon juice served up with a twist, Redemption Rye whiskey served on the rocks with muddled cherries, oranges & Amaro, Tanqueray, Rammazzoti Aperitivo Rosato, Campari and a splash of soda. las vegas. The Down Under-inspired menu includes highlights like the Impossibly Good Burger, signature chili scrambled eggs with tomato kimchi salsa, and classic avocado toast with truffle feta. DISCLAIMER: Information shown may not reflect recent changes. See restaurant menus, reviews, ratings, phone number, address, hours, photos and maps. Lidia Bastianich & her son, Joe, opened Becco in 1993 & since then, it has been providing the New York community with outstanding service for over 20 years. 3 reviews. Mattioli (Marche), Vernaccia di San Gimignano 2017, La Lastra (Toscana), Sauvignon Blanc, Vini Orsone 2017, Bastianich (Friuli), Vermentino, Terre Fenicie 2017, Sardus Pater (Sardegna), Falanghina Guiscardo 2018, Coppi (IGT, Puglia), Greco di Tufo 2016, Tenuta Ponte (Campania), Grechetto, Grecante 2017, Arnaldo Caprai (Umbria), Trebbiano d'Abruzzo 2018, Marramiero (Abruzzo), Friulano, Vini Orsone 2017, Bastianich (Friuli), Trebbiano di Lugana 2017, Famiglia Olivini (Lombardia), Fiano di Avellino 2017, Tenuta Ponte (Campania), Fiano Salentino Etra 2018, Masseria Pastorelli (Puglia), Rosato di Refosco 2016, Bastianich (Friuli), Rosato di Sangiovese 2018, Val di Toro (Toscana), Brachetto d'Acqui NV, Vite Colta (Piemonte), Lambrusco 2017, Battigliola (EmiliaRomagna), Rosso di Montepulciano 2017, Crociani (Toscana), Valpolicella Classico 2015, Villa Spinosa (Veneto), Dolceacqua 2016, Az. Once arrived felt very rushed to order. Sad to say as much I have loved Becco in the past unfortunately my visit Yesterday was not good. Becco's version of the classic Caesar salad, An assortment of marinated & grilled vegetables with assorted seafood, Classic Caesar salad with croutons & grated Grana Padano, Arugula & frisee, thinly sliced pear, crumbled Gorgonzola cheese & walnuts, drizzled with aged port wine reduction, Baby greens, Tuscan beans, red onion & oven dried tomatoes tossed with extra virgin olive oil, White bean & escarole soup with crumbled sausage, House made mozzarella with roasted red pepper and extra virgin olive oil. the original and official Restaurant Week, NOMAD Becco: Best NYC restaurant! And the bed of veggies over which the lamb was served was a mount of mush; must have been cooking for hours. Typically made from both local & international varietals. Profile. Service is spot on, ad the food delicious. They will also offer a $45 dinner during the week and a $30 lunch or brunch and a $45 dinner on Sundays. 355 West 46th Street . Today's featured unlimited pastas are:Spaghetti alla Chitarra with Tomato and Fresh BasilSemolina Gnocchi alla Romana with Grana PadanoOricchiette with Roasted Bacon and Braised Cauliflower, Today's featured unlimited pastas:Tagliolini alla PrimaveraPenne alla Vodka with Sauted ShrimpArtichoke Ravioli with Fresh Marjoram, Today's featured unlimited pastas:Linguini with Long Island Clams, Garlic, & Extra Virgin Olive OilFarfalle with Tomato, Fresh Basil, & Green PepperonciniMushroom Ravioli with Truffle and Fresh Sage, Today's featured unlimited pastas:Spaghetti alla Arrabiata with Fried ShrimpSwiss Chard Ravioli with Fresh MarjoramPenne with Broccoli, Garlic, & Green Pepperoncini. 75% - 100% Sangiovese from the Chianti Classico area, about 100 square miles between Florence & Siena in the region of Toscana. Menu - http://becco-nyc.com/news-events/restaurant-week-at-becco/ 119119 21 comments 16 shares Share Lunch is available for $30 and $45 for dinner; guests can choose from appetizers including TrainWreck Fries, Fried Sweet Pickles, or Fresh Cut Potato Chips and entrees like Rack of Memphis Style Pork Spare Ribs, Barbecued Pulled Chicken, or Carolina Pulled Pork; accompanied by a choice of two sides like their decadent Mac and Cheese, or classic Collard Greens. Our renowned, unlimited table side service of Executive Chef William Gallagher's Three Daily Pasta Preparations. $12.00. $13.00. The prix-fixe program invites diners to sample the incredible array of eateries that make up NYC's culinary culture. Diners can enjoy a customized 3 course prix fixe menu priced at $60 per person, and including signature dishes like their Hanger Steak with Forest Mushrooms and Arima Sansho Sauce and Rock Shrimp with ponzu mayo. Suggest you sit it the bar area. 100% Nebbiolo from Piemonte. Penne pasta in a light creamy tomato sauce, with bacon, radicchio & smoked mozzarella. Casa Limone is offering a $45 dinner menu and $30 lunch menu. Located on New York's famed Restaurant Row in the heart of the theater district, Becco is open 7 days a week for both lunch & dinner. Arrived at our reservation time and were seated promptly. Experiencing NYCs eclectic dining scene is a must. 19 E. 26TH STREET Our pastas arrived soon after the salad the trio was penne vodka sauce with shrimp, pumpkin ravioli, and tagliatelle primavera. Copinette is offering a $45 3-course menu. Rowlands Bar & Grill is offering a $30 2-course lunch menu. $29.95. Happy Hour: Share Your Experience! Allora is offering a $45 lunch and $60 dinner menus. Scottsdale. Saturday (Live Blues): 10:30 am to 3 pm Treadwell Park Downtown is offering a $45 per person 3-course menu. "After an all day flight we had dinner at Lidia . 75% - 100% Sangiovese from the Chianti Classico area, about 100 square miles between Florence & Siena in the region of Toscana. Message sent. Bocca Cucina & Bar; Authentic Italian and Roman cusine in New York City, serving classics such as Tonnarelli Cacio e Pepe, home made pastas, an all Italian wine list and hand-crafted cocktails, in a modern and brigth setting. Roeys is offering a $30 3-course dinner menu. 70% - 100% Garganega harvested from the oldest vineyards in the Soave area of the Veneto region. $$$ Italian. Marea, meaning "tide" in Italian, redefines the seascape of high-end Italian cuisine serving regional foods of Italy that are heavily influenced by ingredients drawn from the four bodies of water that surround the boot, and at Marea, Chef Michael White presents a fresh interpretation of this coastal cuisine. Becco is open 7 days a week for both lunch & dinner. On another note our server was very nice. Delivery & Pickup Options - 2991 reviews of Becco "This is one of the most amazing places in NYC, and we all know how hard that can be. New York City is a great place to enjoy NYC Restaurant Week 2023: The Complete Guide. HOURS Sun: 4:00 PM - 9:00 PM Mon: Closed Tue: 4:30 PM - 10:00 PM Wed: 11:30 AM - 10:00 PM Thu - Fri: 4:30 PM - 10:00 PM It was a really disappointing meal. Becco, New York City: See 4,337 unbiased reviews of Becco, rated 4 of 5 on Tripadvisor and ranked #969 of 10,045 restaurants in New York City. Take place from January 17 to February 12, 2023 York City is a great place to enjoy restaurant... ( Live Blues ): 10:30 am to 3 pm Treadwell Park Downtown is a! Was not good see restaurant menus, reviews, ratings, phone number address! The Osso Bucco, as well as the bounty of fresh seasonal preparations hours... Gallagher 's three Daily pasta preparations three Daily pasta preparations is spot,! 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